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My Chorizo And Bacon Bolognese With Crisp Dried Bacon Bits On Top Recipe

My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top Recipe
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Category : Main meal
Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top in your home. Then, follow these steps below to serve My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top for your family or friends.

Ingredients: My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top

  • 200 g. Chorizo Sausage sliced
  • 1 1/2 cups Homemade Bolognese sauce or ready made
  • 10 slices back bacon chopped fat removed
  • 1 onion
  • 3 cloves Garlic crushed, if making homemade Bolognese, 2 Cans Crushed Tomatoes, 1 tbls Tomato puree, 2 Beef stock cubes mixed in a 1/4 cup cold water, 1/4 Cup Red Wine
  • 2 Tbsp dried bacon flavour bits
  • 2 Tbsp Mozzarella Cheese Grated
  • 1/2 yellow Sweet pepper chopped small

How to Make My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make My Chorizo and Bacon Bolognese with Crisp Dried Bacon Bits on Top in your home by yourself.

    Step 1
  • Heat up the olive oil in the pan and add the onions after a minute add the crushed garlic and fry again for a minute and stir to mix
  • Step 2
  • Add the sliced Chorizo leave the skin on when cooking. Fry them for about 3 minutes
  • Step 3
  • Add the Bolognese to the chorizo mix and stir in. Or if making the sauce yourself, add all the ingredients for the sauce, and add the chopped sweet pepper
  • Step 4
  • Cook on low for 10 minutes
  • Step 5
  • In another smaller fry pan add the chopped up bacon fry until cooked then add it to the bolognese
  • Step 6
  • Cook with bacon in for 3 minutes then add the mix to a serving dish
  • Step 7
  • Cover and warm up when ready
  • Step 8
  • Add the amount of pasta you need and boil until cooked
  • Step 9
  • When ready to serve heat up the Chorizo mix and add the Mozzarella cheese on top
  • Step 10
  • Then add the crispy Bacon bits and serve while hot
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