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My Crab Cakes Recipe

My Crab Cakes Recipe
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Prepare the ingredients before making My Crab Cakes in your home. Then, follow these steps below to serve My Crab Cakes for your family or friends.

Ingredients: My Crab Cakes

  • 1 lb jumbo lump crab
  • 1/4 cup red bell pepper, chopped
  • 1/4 cup scallions, chopped
  • 1 egg
  • 1/2 tsp old bay seasoning
  • 1/8 tsp cayenne pepper
  • 1 tbsp dijon mustard
  • 1/4 tsp worcestershire sauce
  • 1/2 cup mayonnaise
  • 3/4 cup plain breadcrumbs
  • 2 tbsp olive oil, extra virgin

How to Make My Crab Cakes

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make My Crab Cakes in your home by yourself.

    Step 1
  • Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
  • Step 2
  • Pan fry cakes in oil, turning once.
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