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My Family's Edible Grated Ponzu Recipe

My Family's Edible Grated Ponzu Recipe
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Prepare the ingredients before making My Family's Edible Grated Ponzu in your home. Then, follow these steps below to serve My Family's Edible Grated Ponzu for your family or friends.

Ingredients: My Family's Edible Grated Ponzu

  • 150 ml Ponzu soy sauce
  • 1 tbsp Daikon radish (grated)
  • 1 tbsp Carrot (grated)
  • 1 tbsp Apple (grated)

How to Make My Family's Edible Grated Ponzu

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make My Family's Edible Grated Ponzu in your home by yourself.

    Step 1
  • Prepare the ponzu soy sauceor use store-bought.
  • Step 2
  • Prepare the grated daikon radish, carrot, and apple. Adjust the amounts to taste. It's also okay if you don't use all of the ingredients.
  • Step 3
  • Combine the ponzu soy sauce and grated ingredients and mix well. It's a fruity and refreshing sauce.
  • Step 4
  • I love it on top of grilled fish.
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