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My Family's Go-to Meatball Recipe Recipe

My Family's Go-To Meatball Recipe Recipe
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Serving : 4
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Prepare the ingredients before making My Family's Go-To Meatball Recipe in your home. Then, follow these steps below to serve My Family's Go-To Meatball Recipe for your family or friends.

Ingredients: My Family's Go-To Meatball Recipe

  • 450 grams Minced meat (I used beef mince, but use your favourite meat)
  • 150 grams Onion
  • 2 tbsp Italian parsley (or normal parsley or dried)
  • 2 tbsp Parmesan cheese (or grated cheese)
  • 25 grams Panko
  • 1 Eggs (large)
  • 3 clove Garlic
  • 1/8 tsp ~ Red chilli pepper flakes (optional)
  • 3/4 tsp Salt
  • 1/2 tsp Black pepper
  • 1/4 tsp Nutmeg

How to Make My Family's Go-To Meatball Recipe

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make My Family's Go-To Meatball Recipe in your home by yourself.

    Step 1
  • Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
  • Step 2
  • Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
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