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My Family's Okonomiyaki Recipe

My Family's Okonomiyaki Recipe
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Serving : 4
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Prepare the ingredients before making My Family's Okonomiyaki in your home. Then, follow these steps below to serve My Family's Okonomiyaki for your family or friends.

Ingredients: My Family's Okonomiyaki

  • 300 grams All purpose flour
  • 10 grams Dashi stock granules
  • 600 ml Water
  • 2 tsp Baking powder
  • 1 egg per pancake Egg

How to Make My Family's Okonomiyaki

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make My Family's Okonomiyaki in your home by yourself.

    Step 1
  • Mix all the ingredients together (add the egg when mixing the filling).
  • Step 2
  • For the filling, you can use cabbage, frozen shrimp, ground pork, corn, cheese, green onion, etc.
  • Step 3
  • In a bowl, mix the cabbage, fillings, egg, and some of the batter. Fold in together.
  • Step 4
  • Use one egg per pancake.
  • Step 5
  • If you can't obtain thinly sliced pork, you could saute ground pork separately and add it to the filing (about 200~300g is enough for 4 pancakes).
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