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My Family's Special Juicy Chicken Karaage Recipe

My Family's Special Juicy Chicken Karaage Recipe
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Serving : 4
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Prepare the ingredients before making My Family's Special Juicy Chicken Karaage in your home. Then, follow these steps below to serve My Family's Special Juicy Chicken Karaage for your family or friends.

Ingredients: My Family's Special Juicy Chicken Karaage

  • 2 Chicken thigh meat
  • 2 tbsp ★ Soy sauce
  • 1 tbsp ★ Sake
  • 1 tsp ★ Grated ginger
  • 1 dash ★ Grated garlic
  • 1 ★ Salt and Pepper
  • 1 Eggs
  • 3 tbsp Plain flour
  • 2 tbsp Katakuriko

How to Make My Family's Special Juicy Chicken Karaage

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make My Family's Special Juicy Chicken Karaage in your home by yourself.

    Step 1
  • Cut the chicken into bite-sized pieces.
  • Step 2
  • In a large bowl, combine the ★ and chicken. I like adding more salt and pepper for the taste.
  • Step 3
  • Add beaten eggs and mix well. Marinate for about 15 minutes.
  • Step 4
  • Discard the excess marinade.
  • Step 5
  • Add flour, katakuriko and mix well.
  • Step 6
  • Heat oil to 350°F (170℃) and fry the chicken for about 4 minutes.
  • Step 7
  • Finished
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