Nogluten Recipes

My Family's Sukiyaki-style Meat And Tofu Recipe

My Family's Sukiyaki-style Meat and Tofu Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making My Family's Sukiyaki-style Meat and Tofu in your home. Then, follow these steps below to serve My Family's Sukiyaki-style Meat and Tofu for your family or friends.

Ingredients: My Family's Sukiyaki-style Meat and Tofu

  • 300 grams Beef (sliced)
  • 1 Grilled tofu or tofu
  • 1 bag Shirataki noodles
  • 2 Green onion
  • 1 pack Enoki mushrooms or shimeji mushrooms
  • 150 ml Dashi stock
  • 2 tbsp ★ Soy sauce
  • 2 tbsp ★ Mirin
  • 2 tbsp ★ Sake
  • 1 tbsp ★ Sugar
  • 1 Shichimi spice

How to Make My Family's Sukiyaki-style Meat and Tofu

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make My Family's Sukiyaki-style Meat and Tofu in your home by yourself.

    Step 1
  • Cut the green onions diagonally. Trim the root part of the enoki mushrooms and divide them into small bunches. Cut the shirataki noodles into easy to eat lengths and pour hot water. Drain the tofu and cut into 8 pieces.
  • Step 2
  • Put some oil in a pot and stir-fry the beef. Add the dashi stock and the ingredients marked ★.
  • Step 3
  • Add all the ingredients except for the green onions and simmer for about 10 minutes. Add the green onions at the end.
  • Step 4
  • Transfer to a serving dish and season with shichimi spice.
My Family's Sukiyaki-style Meat and Tofu Reviews

Add your opinion about My Family's Sukiyaki-style Meat and Tofu Recipe above or tell your story when cooking My Family's Sukiyaki-style Meat and Tofu in your home.

Recipe Related to My Family's Sukiyaki-style Meat and Tofu
Ginger cake with orange drizzle Ginger cake with orange drizzle
Posted at : December 26, 2016, 9:37 am
Posted by : Gina
Tofu Salad with Beans and Hijiki Seaweed Tofu Salad with Beans and Hijiki Seaweed
Posted at : December 26, 2016, 7:12 am
Posted by : cookpad.japan
Serving : 3
Creamy French Onion Pasta Bake Creamy French Onion Pasta Bake
Posted at : December 26, 2016, 6:11 am
Posted by : Catherine Martin
Chicken Stew Chicken Stew
Posted at : December 26, 2016, 11:11 am
Posted by : Mandy
Cooking Time : 4 minutes
Serving : 4
Canned Crab Meat and Spinach Soup (Low-Carb) Canned Crab Meat and Spinach Soup (Low-Carb)
Posted at : December 26, 2016, 9:03 am
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z