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My Favorite Oil Ramen Noodles (abura-soba) Recipe

My Favorite Oil Ramen Noodles (Abura-Soba) Recipe
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Prepare the ingredients before making My Favorite Oil Ramen Noodles (Abura-Soba) in your home. Then, follow these steps below to serve My Favorite Oil Ramen Noodles (Abura-Soba) for your family or friends.

Ingredients: My Favorite Oil Ramen Noodles (Abura-Soba)

  • 1 packet ■ Yakisoba noodles
  • For the sauce:
  • 1 tbsp Oyster sauce
  • 1 tbsp Sesame oil
  • 2/3 tbsp Soy sauce
  • 2/3 tbsp Vinegar
  • 1 tsp Chicken soup stock granules
  • Toppings (to taste)
  • 1 Egg
  • 1 Leafy vegetable
  • 1 Char Siu, boiled chicken, ham, etc
  • 1 dash Ra-yu

How to Make My Favorite Oil Ramen Noodles (Abura-Soba)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make My Favorite Oil Ramen Noodles (Abura-Soba) in your home by yourself.

    Step 1
  • Put all the sauce ingredients in a bowl.
  • Step 2
  • Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
  • Step 3
  • Add Step 2 into Step 1, and mix.
  • Step 4
  • Add toppings of your choice, and it's done.
  • Step 5
  • Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
  • Step 6
  • It's also tasty with a squirt of mayonnaise!
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