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My Lip Smacking Rice Recipe

My lip smacking rice Recipe
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Prepare the ingredients before making My lip smacking rice in your home. Then, follow these steps below to serve My lip smacking rice for your family or friends.

Ingredients: My lip smacking rice

  • 2 cup rice
  • 1 brown onion, quarted and thinly sliced
  • 1 small red capsicum, halved and thinly sliced
  • 2 chilli cheese kranskys or chorizos, halved and thickly sliced
  • 1 large jar of marinated capsicum strips
  • 1/2 cup frozen pea, carrot, corn mix
  • 1 decent sprinkling of vegeta (gourmet chicken stock) to taste
  • 1 chill flakes

How to Make My lip smacking rice

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make My lip smacking rice in your home by yourself.

    Step 1
  • Cook rice, adding frozen vegetables when it's nearly cooked
  • Step 2
  • While rice is cooking, add onions and raw capsicum to a lightly oiled frying pan
  • Step 3
  • Once the onion has browned add the kransky and cook for a further 5-10, until kransky is cooked through.
  • Step 4
  • Add half of the cooked rice and vegetables to the pan, sprinkle liberally with vegeta and add half the jar of marinated capsicum, including oil and stir well
  • Step 5
  • Repeat step 4 and sprinkle with chilli flakes before serving
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