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My Mom's Sinful Chicken Recipe

My Mom's Sinful Chicken Recipe
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Category : Dinner
Cooking Time : 35 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making My Mom's Sinful Chicken in your home. Then, follow these steps below to serve My Mom's Sinful Chicken for your family or friends.

Ingredients: My Mom's Sinful Chicken

  • 3 cups Italian Bread Crumbs (I use Progresso Brand)
  • 3-4 drops Gravy Master
  • Dash salt & pepper
  • 8-9 thinly sliced chicken breasts
  • 2 eggs with a little water
  • 1 can Cream of Mushroom Soup
  • 1 can Cream of Chicken Soup
  • 1/2 cup vegetable oil
  • 1/3 cup Flour seasoned w salt and pepper to taste
  • 2 tsp fresh chopped parsley (optional )

How to Make My Mom's Sinful Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make My Mom's Sinful Chicken in your home by yourself.

    Step 1
  • Set stove to medium heat and add oil. Dry off chicken w a paper towel and dip (Dredge) cutlet in flour and tap off excess. Dip cutlet in egg and then dip in breadcrumbs. Place in large skillet pan with oil and cook about 3-4 minutes on each side. Place cooked chicken on a platter and set aside.
  • Step 2
  • Clean off pan with paper towel and add cream of mushroom and cream of chicken soup with two cans of water. Add gravy master and continue to whisk quickly.
  • Step 3
  • Add cooked chicken to gravy to skillet & cover completely w a lid or aluminum foil and place in a 325°F oven for 25 minutes. Serve. For freshness and plate appearance, add some freshly chopped parsley on top of the chicken.
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