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My Simple Pancakes With Soft, Fluffy Centres Recipe

My Simple Pancakes with Soft, Fluffy Centres Recipe
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Serving : 2
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Prepare the ingredients before making My Simple Pancakes with Soft, Fluffy Centres in your home. Then, follow these steps below to serve My Simple Pancakes with Soft, Fluffy Centres for your family or friends.

Ingredients: My Simple Pancakes with Soft, Fluffy Centres

  • 120 grams Cake flour
  • 10 grams Katakuriko
  • 1 tsp Baking powder
  • 3 tbsp Sugar
  • 1 dash Salt
  • 1 Egg
  • 85 ml Milk
  • 1 Vanilla extract
  • Toppings
  • 1 Butter
  • 1 Syrup

How to Make My Simple Pancakes with Soft, Fluffy Centres

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make My Simple Pancakes with Soft, Fluffy Centres in your home by yourself.

    Step 1
  • Place the bowl on a scale and add the cake flour, katakuriko, baking powder, sugar and salt. Remove from the scale and use a whisk to mix in a circular motion.
  • Step 2
  • Add the egg and mix.
  • Step 3
  • Put the bowl back on the scale and add the listed amount of milk. Remove, mix, and add vanilla extract if desired.
  • Step 4
  • Once everything has been mixed together, warm a frying pan over a low-medium heat and coat with some some vegetable oil (or butter). Drop the batter into the pan in rounds.
  • Step 5
  • Once the top starts to bubble, turn over. Cook on both sides to golden brown.
  • Step 6
  • If you can insert a skewer into the pancakes several times and it always comes out clean, they're done. Serve with butter and syrup.
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