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Nanohana & Chicken Tenders With Lemon Sauce Recipe

Nanohana & Chicken Tenders with Lemon Sauce Recipe
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Serving : 2
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Prepare the ingredients before making Nanohana & Chicken Tenders with Lemon Sauce in your home. Then, follow these steps below to serve Nanohana & Chicken Tenders with Lemon Sauce for your family or friends.

Ingredients: Nanohana & Chicken Tenders with Lemon Sauce

  • 1 bunch Nanohana
  • 2 Chicken tenders
  • 2 tbsp ★Lemon juice
  • 2 tbsp ★Mirin
  • 1 tbsp ★Light soy sauce
  • 3 tbsp ★Ground sesame seeds
  • 4 cm ★Horseradish (paste)

How to Make Nanohana & Chicken Tenders with Lemon Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Nanohana & Chicken Tenders with Lemon Sauce in your home by yourself.

    Step 1
  • Combine the ★ ingredients.
  • Step 2
  • Place the chicken tenders into a heat-proof dish and season with 1 tablespoon of sake (not listed in ingredients.) Lightly cover with plastic wrap and microwave for 2 minutes to steam.
  • Step 3
  • Once cooled, shred the chicken with your hands.
  • Step 4
  • Add a pinch of salt to boiling water. Quickly boil the nanohana. Tightly squeeze out the water and cut into 2-3 cm long pieces.
  • Step 5
  • Combine the nanohana with the chicken tenders and add the sauce from Step 1. Season with a touch of salt to finish.
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