Nogluten Recipes

Nats Poorman Chik'n Veggie Soup. Recipe

Nats Poorman Chik'n Veggie Soup. Recipe
Posted at :
Posted by :
Cooking Time : 1 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Nats Poorman Chik'n Veggie Soup. in your home. Then, follow these steps below to serve Nats Poorman Chik'n Veggie Soup. for your family or friends.

Ingredients: Nats Poorman Chik'n Veggie Soup.

  • 4 Boneless Skinless Chicken Breasts
  • 4 Russet Potatoes
  • 1 bag Frozen Broccoli
  • 1/2 bag Baby Carrots
  • 1 1/2 Lemon Juice
  • 1 can Corn
  • 1 can Green Beans
  • 1/2 Onion
  • 3 clove Garlic, diced
  • 5 Cubes Chicken Bouillon
  • 1 dash Garlic Salt
  • 1 dash Pepper

How to Make Nats Poorman Chik'n Veggie Soup.

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Nats Poorman Chik'n Veggie Soup. in your home by yourself.

    Step 1
  • Preheat oven to 350°
  • Step 2
  • Peel and Cut potatoes into 1in cubes, put in a pot of water and bring to a boil.
  • Step 3
  • In meantime take the chicken, sprinkle them with Garlic Salt and Pepper, place in a baking dish with water, fill it to the half way point on the chicken and place them in the oven for about 25 min or until middle is no longer pink
  • Step 4
  • Next, check to see if your potatoes are cooked. If so drain them, cover and set on the back burner of the stove (Don't worry if they get a bit dry the soup will revive them)
  • Step 5
  • Then, dice up your onion and garlic and set aside on the counter.
  • Step 6
  • When Chicken is finished, place it on a cutting board and cut into 1in chunks or to whichever size you prefer.
  • Step 7
  • Pull out a big soup pot, place in chicken pieces, can of green beans, can of corn, bag of broccoli, the carrots, onion and garlic and then fill with enough water to completely cover all ingredients for soup broth.
  • Step 8
  • Turn on the burner to high and let it cook until at a high boil.
  • Step 9
  • Once boiling rapidly, add the cubes of chicken bouillon (But mush them with your fingers a little so no chunks are created)
  • Step 10
  • Add Garlic Salt and pepper to taste.
  • Step 11
  • Boil soup until Carrots have become soft, then add in the potatoes and put the heat on low.
  • Step 12
  • Cut your lemons in half, squeeze the juice of 1 1/2 lemons into a cup and fish out any seeds you find.
  • Step 13
  • Then pour lemon juice in the soup and stir.
  • Step 14
  • Turn off the heat, let soup cool about 7 minutes and serve. Add some Sriracha Sauce or your favorite hot sauce for extra flavor and a little kick, Enjoy! :)
Nats Poorman Chik'n Veggie Soup. Reviews

Add your opinion about Nats Poorman Chik'n Veggie Soup. Recipe above or tell your story when cooking Nats Poorman Chik'n Veggie Soup. in your home.

Recipe Related to Nats Poorman Chik'n Veggie Soup.
Shrimp Alfredo Shrimp Alfredo
Posted at : December 27, 2016, 2:02 pm
Posted by : CHill
Sakura Blossom Kintsuba Sakura Blossom Kintsuba
Posted at : December 27, 2016, 10:08 am
Posted by : cookpad.japan
Serving : 9
Roast Beef for a Birthday Dinner Roast Beef for a Birthday Dinner
Posted at : December 27, 2016, 8:10 am
Posted by : cookpad.japan
Serving : 6
Lasagna Stuffed Bell Peppers Lasagna Stuffed Bell Peppers
Posted at : December 27, 2016, 10:54 am
Posted by : Christi
Cooking Time : 45 minutes
Chocolate vanilla surprise Chocolate vanilla surprise
Posted at : December 27, 2016, 12:52 pm
Posted by : angekchik
Cooking Time : 1 minutes
Serving : 8

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z