Nogluten Recipes

Natsumikan Citrus And Marmalade Bread Recipe

Natsumikan Citrus and Marmalade Bread Recipe
Posted at :
Posted by :
Serving : 1
Print Recipe

Prepare the ingredients before making Natsumikan Citrus and Marmalade Bread in your home. Then, follow these steps below to serve Natsumikan Citrus and Marmalade Bread for your family or friends.

Ingredients: Natsumikan Citrus and Marmalade Bread

  • 230 grams Bread flour
  • 50 grams Cake flour
  • 4 grams Salt
  • 10 grams Sugar
  • 10 grams Margarine
  • 10 grams Skim milk powder
  • 50 grams Yogurt
  • 130 grams Natsumikan (or orange)
  • 60 grams Marmalade jam
  • 3 grams Dry yeast

How to Make Natsumikan Citrus and Marmalade Bread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Natsumikan Citrus and Marmalade Bread in your home by yourself.

    Step 1
  • Remove the skin and the pith from the natsumikan (or orange). You don't need to break it into segments or cut into pieces, just add it to the bread maker as is.
  • Step 2
  • Put all the ingredients in the break maker. If you can choose the crust type, set it for "light" then start the "baking course."
  • Step 3
  • This is how it looks like sliced. The bread turns a beautiful orange colour!
  • Step 4
  • Natsumikan is originally from Yamaguchi prefecture in Japan. You can see lots of natsumikan trees in my home city of Hagi. My uncle grows them.
  • Step 5
  • A related recipe using natsumikan.
  • Step 6
  • Make homemade natsumikan peel such as the recipe by "Panko625".
Natsumikan Citrus and Marmalade Bread Reviews

Add your opinion about Natsumikan Citrus and Marmalade Bread Recipe above or tell your story when cooking Natsumikan Citrus and Marmalade Bread in your home.

Recipe Related to Natsumikan Citrus and Marmalade Bread
Crockpot Chicken & Dumplings Crockpot Chicken & Dumplings
Posted at : December 27, 2016, 1:48 am
Posted by : baileyandtony
Cooking Time : 3 minutes
Serving : 5
For Osechi (New Year's Feast) Decorative Lotus Root Slices For Osechi (New Year's Feast) Decorative Lotus Root Slices
Posted at : December 27, 2016, 1:13 am
Posted by : cookpad.japan
Chicken and stuffing casserole Chicken and stuffing casserole
Posted at : December 27, 2016, 7:28 am
Posted by : Alyssa Marie
Cooking Time : 1 minutes
Fennel and Turnip Salad Fennel and Turnip Salad
Posted at : December 27, 2016, 5:30 am
Posted by : cookpad.japan
Serving : 4
Sig's twisted Macceroni Sig's twisted Macceroni
Posted at : December 27, 2016, 7:17 am
Posted by : Sigrun
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z