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Neapolitan Marble Cake Recipe

Neapolitan Marble Cake Recipe
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Cooking Time : 1 minutes
Serving : 12
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Prepare the ingredients before making Neapolitan Marble Cake in your home. Then, follow these steps below to serve Neapolitan Marble Cake for your family or friends.

Ingredients: Neapolitan Marble Cake

  • FOR CAKE
  • 1 recipe for the chocolate, vanilla and strawberry cakes from my Neapolitan Layer Cake, recipe attached in direction step #2
  • 1 recipe White Chocolate Whipped Ganache Frosting, recipe attached in direction step #8
  • 6 oz semisweet chocolate, melted right before drizzling
  • fresh strawberrys

How to Make Neapolitan Marble Cake

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Neapolitan Marble Cake in your home by yourself.

    Step 1
  • Preheat oven to 350. Spray a 9 inch sprinform pan with bakers spray
  • Step 2
  • Make Chocolate cake batter, strawberry cake batter and vanilla cake batter. Have them in seperate bowls. Recipe for all three cakes are in the attachment below
  • Step 3
  • Drop batter into prepared pan in mounds, stating with chocolate batter
  • Step 4
  • Then add mounds of strawberry batter
  • Step 5
  • Finish with mounds of vanilla batter , placing on top
  • Step 6
  • With a butter knife cut through batter and swirl slowly and carefully so as not to mix together. You want a swirl look, make sure you reach to the bottom to get all flavors swirled
  • Step 7
  • Bake the cake about 55 to 65 minutes until a toothpick comes out just clean. Cool on wire rack for 20 minutes in pan then run a knife around edges of pan and realease sides. Cool completely before frosting
  • Step 8
  • Frost cake with White Chocolate Whipped Ganache Frosting, recipe attached below
  • Step 9
  • Decorate top with fresh strawberrys and drizzle with melted chocolate
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