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New York Cheese Cake Recipe

New york cheese cake Recipe
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Serving : 24
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Prepare the ingredients before making New york cheese cake in your home. Then, follow these steps below to serve New york cheese cake for your family or friends.

Ingredients: New york cheese cake

  • 1600 grams cream cheese
  • 60 grams all-purpose flour
  • 540 grams sugar
  • 400 grams eggs
  • 150 ml heavy cream
  • 15 ml vanilla extract
  • 250 grams graham cookies
  • 50 grams butter

How to Make New york cheese cake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make New york cheese cake in your home by yourself.

    Step 1
  • Preheat hoven at 150°c
  • Step 2
  • Grind the cookies and add butter at room temperature, to form a paste
  • Step 3
  • Film the bottom of the molds with the mixture (you can use two round molds or a cupcake tray 24 portions)
  • Step 4
  • Beat the cream cheese and the sugar
  • Step 5
  • Add flour, eggs one by one, heavy cream, sugar and vanilla extract
  • Step 6
  • Mix till you have a uniform and creamy texture
  • Step 7
  • Por into individual molds (large cup cake molds) and bake at a bain Marie for one hour or until the cake tester comes out clean
  • Step 8
  • You can Serv it warm or cold and accompained with fruit compote
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