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New York Cheesecake Recipe

New York Cheesecake Recipe
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Prepare the ingredients before making New York Cheesecake in your home. Then, follow these steps below to serve New York Cheesecake for your family or friends.

Ingredients: New York Cheesecake

  • 5 8oz cream cheese
  • 1 3/4 cup sugar
  • 3 tbsp all purpose flour
  • 1/4 tsp salt
  • 5 large eggs
  • 2 large egg yolks
  • 1/4 cup heavy whipping cream

How to Make New York Cheesecake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make New York Cheesecake in your home by yourself.

    Step 1
  • Make crust.
  • Step 2
  • Heat oven to 475 °F
  • Step 3
  • Beat cream cheese, sugar, flour and salt in large bowl with electric mixer on medium speed about 1 min. or until smooth. Beat in eggs, egg yolks and 1/4 cup whipping cream on low speed until well blended. Pour into crust.
  • Step 4
  • Bake 15 min.
  • Step 5
  • Reduce oven temperatre to 200°F. Bake 1 hour longer. Cheesecake may not appear to be done but if a small area in the center seems soft it will become firm as the cheesecake cools. Turn off oven: leave cheesecake in oven for 30 min longer. Remove from ovrn and cool in pan away from drafts on wire rack for 30 mins.
  • Step 6
  • Refrigerate for 9 hours
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