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Nikki's Bacon Mac N Cheese Recipe

Nikki's Bacon Mac n Cheese Recipe
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Serving : 6
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Prepare the ingredients before making Nikki's Bacon Mac n Cheese in your home. Then, follow these steps below to serve Nikki's Bacon Mac n Cheese for your family or friends.

Ingredients: Nikki's Bacon Mac n Cheese

  • 1 lb cooked (al dente) penne pasta
  • 2 9 oz pouches Pregresso Recipe Starters 3 cheese cooking sauce
  • 1/4 cup light cream
  • 1/2 cup milk (or just use 3/4 cup if you dont have cream)
  • 4 cup shredded extra sharp cheddar cheese
  • 8 slice american cheese
  • 8 slice cooked and crumbled crispy bacon
  • 2 tbsp yellow mustard
  • 1 dash white pepper
  • 1/2 cup italian panko bread crumbs with cheese (or just mix plain panko with italian bread crumbs)

How to Make Nikki's Bacon Mac n Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Nikki's Bacon Mac n Cheese in your home by yourself.

    Step 1
  • preheat oven to 400, spray 3 quart casserole with cooking spray.
  • Step 2
  • in a 3 quart saucepan, heat cheese sauce, milk, and cream to boiling. stir. remove from heat and stir in mustard, american cheese, 2 cups cheddar, and pepper. stir until cheeses are melted. add pasta and half the bacon, mix well.
  • Step 3
  • spoon pasta mix into casserole, top with remaining cheddar. bake uncovered about 15 minutes and cheese is bubbly.
  • Step 4
  • sprinkle with bread crumbs and cook an additional 5 minutes. enjoy! **note: measurements for cheddar and bacon are suggestions based on what i use, feel free to add more if you prefer! :-P
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