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No Yeast Whole Wheat Pizza Crust Recipe

No Yeast Whole Wheat Pizza Crust Recipe
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Cooking Time : 10 minutes
Serving : 9
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Prepare the ingredients before making No Yeast Whole Wheat Pizza Crust in your home. Then, follow these steps below to serve No Yeast Whole Wheat Pizza Crust for your family or friends.

Ingredients: No Yeast Whole Wheat Pizza Crust

  • 1 1/2 cup whole wheat flour
  • 1/2 cup white flour
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp dried chopped cilantro
  • 1 tsp dried chopped basil leaves
  • 2 tsp baking powder
  • 3/4 cup water
  • 1/4 cup olive oil

How to Make No Yeast Whole Wheat Pizza Crust

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make No Yeast Whole Wheat Pizza Crust in your home by yourself.

    Step 1
  • Pre-heat oven 400°F
  • Step 2
  • Place all dry ingredients into a mixing bowl and wisk to blend together well.
  • Step 3
  • Add water and oiland mix well with a wooden spoon. Mix until dough forms a nice smooth ball.
  • Step 4
  • Drop dough ball on flat surface and use a rolling pin to roll it out until it is about 1/2 an inch thick. Place on a pizza pan or a cookie pan and use your finger tips to fit in better into your pan.
  • Step 5
  • place in oven for around 5-6 min, take out and throw all your toppings on, then back in the oven for about 10-15 min, or until your toppings and or cheese are nice and melted.
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