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Non-fry Meatless Tonkatsu Using Frozen Tofu Recipe

Non-Fry Meatless Tonkatsu using Frozen Tofu Recipe
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Serving : 2
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Prepare the ingredients before making Non-Fry Meatless Tonkatsu using Frozen Tofu in your home. Then, follow these steps below to serve Non-Fry Meatless Tonkatsu using Frozen Tofu for your family or friends.

Ingredients: Non-Fry Meatless Tonkatsu using Frozen Tofu

  • 1 block Firm tofu
  • 1 dash Egg
  • 1 Plain flour
  • 1 Panko
  • 1 Salt and pepper

How to Make Non-Fry Meatless Tonkatsu using Frozen Tofu

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Non-Fry Meatless Tonkatsu using Frozen Tofu in your home by yourself.

    Step 1
  • Defrost the frozen tofu and drain very well.
  • Step 2
  • Season the tofu with salt and pepper.
  • Step 3
  • Coat the tofu with plain flour, the beaten egg, and panko, in that order.
  • Step 4
  • Heat a pan filled 5mm deep with oil. Stir-fry the tofu until golden brown and it's done.
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