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Nora-san's Soft Peanut Butter Cookies Recipe

Nora-San's Soft Peanut Butter Cookies Recipe
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Cooking Time : 8 minutes
Serving : 16
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Prepare the ingredients before making Nora-San's Soft Peanut Butter Cookies in your home. Then, follow these steps below to serve Nora-San's Soft Peanut Butter Cookies for your family or friends.

Ingredients: Nora-San's Soft Peanut Butter Cookies

  • "Wet" Ingredients
  • 1 large Egg
  • 1/4 tsp Apple cider vinegar (just to polish up the recipe and makes baking soda taste lighter; you won't taste it. )
  • 1 tsp Vanilla extract
  • For the "Dry" Ingredients
  • 1 cup All purpose flour
  • 2/3 tsp Baking soda
  • 1/2 cup Peanut butter (any other alternative with the same consistency works as well. )
  • 1 pinch Salt
  • 1 cup Light brown sugar

How to Make Nora-San's Soft Peanut Butter Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Nora-San's Soft Peanut Butter Cookies in your home by yourself.

    Step 1
  • Put the wet and dry ingredients in a separate bowl. Mix the ingredients in both of the bowls. (Peanut butter goes into dry ingredients.)
  • Step 2
  • Put the wet ingredients into the dry ingredients completely, then start mixing it around with a spoon until it becomes a nice firm dough (may take a couple minutes)
  • Step 3
  • Grease your baking sheet with butter or any other preferred method like parchment paper or non stick spray.
  • Step 4
  • Once you form a nice dough, take your preferred amount and roll into balls. Try to make them the same size as possible, or you can use a cookie scoop.
  • Step 5
  • They should then look at least around this.
  • Step 6
  • Using a fork, press down on the cookies both vertically and horizontally.
  • Step 7
  • Bake for about 15-25 minutes at 365°F. Now I usually have to bake at a higher temperature so I'm just guessing the average baking temperature. If you know the average baking temperature for yours to be done, feel free to make any changes. Just stick to around 15-25 minutes. :)
  • Step 8
  • Once baked, leave to cool for 15 minutes.
  • Step 9
  • Enjoy!
  • Step 10
  • Not the most perfect looking cookie right now, but very delicious, it doesn't have to look perfect! :)
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