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Nutella And White Chocolate Cookies Recipe

Nutella and White Chocolate Cookies Recipe
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Cooking Time : 10 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Nutella and White Chocolate Cookies in your home. Then, follow these steps below to serve Nutella and White Chocolate Cookies for your family or friends.

Ingredients: Nutella and White Chocolate Cookies

  • 1 cup nutella
  • 1 egg
  • 1 cup all-purpose flour
  • 50 grams white chocolate

How to Make Nutella and White Chocolate Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Nutella and White Chocolate Cookies in your home by yourself.

    Step 1
  • Combine egg, nutella and flour and mix well. Add chocolate and then form dough into 12 balls.
  • Step 2
  • Place in fridge until firm (or ideally over night) - this helps to intensify the flavours and prevents cookies from spreading). Meanwhile preheat oven to 175C and line a baking tray with baking paper. Place balls of dough on tray and leave as balls (i.e. do not press them down).
  • Step 3
  • Bake cookies for 15 minutes. Be careful not to over bake (they continue cooking slightly on the tray once out of the oven).
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