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Oatmeal Butterscotch Cookies Recipe

Oatmeal Butterscotch Cookies Recipe
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Prepare the ingredients before making Oatmeal Butterscotch Cookies in your home. Then, follow these steps below to serve Oatmeal Butterscotch Cookies for your family or friends.

Ingredients: Oatmeal Butterscotch Cookies

  • 3/4 cup butter/margarine Softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 1/4 cup all-purpose flour
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 3 cup quick cooking/regular rolled oats
  • 1 3/4 cup (11oz. pkg.) Hershey's butterscotch chips

How to Make Oatmeal Butterscotch Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Oatmeal Butterscotch Cookies in your home by yourself.

    Step 1
  • Heat Oven 375
  • Step 2
  • Beat butter, sugar and brown sugar in large blow until well blended
  • Step 3
  • Add
  • Step 4
  • Combine flour, baking soda, cinnamon and salt gradually
  • Step 5
  • Blend well. Stir in oats and butterscotch chips.
  • Step 6
  • Drop into ungreased cookies sheet. 8-10mins until golden brown. Let cool and enjoy. Makes about 4 dozens
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