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Octopus And Coriander Salad Recipe

Octopus and Coriander Salad Recipe
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Serving : 4
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Prepare the ingredients before making Octopus and Coriander Salad in your home. Then, follow these steps below to serve Octopus and Coriander Salad for your family or friends.

Ingredients: Octopus and Coriander Salad

  • 1 octopus, whole
  • 3 garlic cloves, chopped finely
  • salt
  • chopped coriander
  • olive oil, extra virgin
  • vinegar

How to Make Octopus and Coriander Salad

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Octopus and Coriander Salad in your home by yourself.

    Step 1
  • In a pressure cooker, add water, salt and whole octopus. Cook the octopus for 10-15 minutes or for 45 minutes at boiling point in a normal pot.
  • Step 2
  • Remove from the water and let the octopus cool down completely.
  • Step 3
  • Cut the octopus into pieces.
  • Step 4
  • Add the chopped garlic, coriander and a pinch of salt.
  • Step 5
  • Drizzle with olive oil and vinegar.
  • Step 6
  • Stir well and place in fridge until serving time.
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