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Oil-free And Easy Okara Banana Muffins Recipe

Oil-Free and Easy Okara Banana Muffins Recipe
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Prepare the ingredients before making Oil-Free and Easy Okara Banana Muffins in your home. Then, follow these steps below to serve Oil-Free and Easy Okara Banana Muffins for your family or friends.

Ingredients: Oil-Free and Easy Okara Banana Muffins

  • 100 grams Banana
  • 1 tbsp Rum
  • 100 grams Fresh okara
  • 2 Eggs
  • 60 to 70 grams Sugar
  • 100 grams ◎ Cake flour
  • 4 grams ◎ Baking powder
  • 2 grams ◎ Baking soda
  • 1 Chocolate bar or chocolate chips

How to Make Oil-Free and Easy Okara Banana Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Oil-Free and Easy Okara Banana Muffins in your home by yourself.

    Step 1
  • Mash the banana, add the rum, and mix. Combine the egg and sugar, add the banana and okara, and mix well. Preheat oven to 170℃.
  • Step 2
  • Put the ◎ ingredients in a bowl, whisk well, then add the wet ingredients from Step 1, and mix until even. Mix in chocolate chips, if desired.
  • Step 3
  • Pour into molds, bake for 25 minutes, then they're done.
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