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Okara Banana Cake Recipe

Okara Banana Cake Recipe
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Prepare the ingredients before making Okara Banana Cake in your home. Then, follow these steps below to serve Okara Banana Cake for your family or friends.

Ingredients: Okara Banana Cake

  • 150 grams ○Fresh okara
  • 1 ○Ripe banana
  • 1 tbsp ○Milk
  • 1 Sliced almonds

How to Make Okara Banana Cake

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Okara Banana Cake in your home by yourself.

    Step 1
  • Combine the ○ ingredients in a bowl and mix well.
  • Step 2
  • Shape a piece of parchment paper into a boat shape and pour in the batter.
  • Step 3
  • Bake for 20 minutes in a preheated oven at 180℃.
  • Step 4
  • Once it cools to the touch, store it into the refrigerator. For a moist finish, I recommend serving it a few hours after baking.
  • Step 5
  • Another easy way to bake this in the microwave is as follows:
  • Step 6
  • Cut the parchment paper into 15x15cm squares, and place a dollop of batter in the center of each.
  • Step 7
  • Microwave for 2-3 minutes at 600W while keeping an eye on them.
  • Step 8
  • Tie the paper with tape, and they're done. Let them chill in the refrigerator before eating.
  • Step 9
  • Fill a few with chocolate, then microwave...
  • Step 10
  • ...and place a game of "who got the chocolate?"!
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