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Old-fashioned Buttermilk Pie Recipe

Old-fashioned Buttermilk Pie Recipe
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Category : pie
Serving : 8
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Prepare the ingredients before making Old-fashioned Buttermilk Pie in your home. Then, follow these steps below to serve Old-fashioned Buttermilk Pie for your family or friends.

Ingredients: Old-fashioned Buttermilk Pie

  • 1/2 cup butter (1 stick), melted
  • 1-1/2 cups sugar
  • 3 tablespoons all-purpose flour
  • 3 eggs, beaten
  • 1 pinch salt
  • 1 teaspoon vanilla
  • 1 cup buttermilk
  • 1 unbaked deep dish pie crust, homemade or store-bought

How to Make Old-fashioned Buttermilk Pie

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Old-fashioned Buttermilk Pie in your home by yourself.

    Step 1
  • Preheat oven to 400°F.
  • Step 2
  • In a mixing bowl, mix together sugar, flour, and salt.
  • Step 3
  • Add melted butter and mix with a wooden spoon until well-mixed.
  • Step 4
  • Add vanilla and mix in well.
  • Step 5
  • Add eggs and mix in well.
  • Step 6
  • Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
  • Step 7
  • Pour filling into pie crust.
  • Step 8
  • Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
  • Step 9
  • Allow to cool for a while before serving. Pie can be served warm or cold.
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