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Old-fashioned Rice Pudding Recipe

Old-Fashioned Rice Pudding Recipe
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Serving : 6
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Prepare the ingredients before making Old-Fashioned Rice Pudding in your home. Then, follow these steps below to serve Old-Fashioned Rice Pudding for your family or friends.

Ingredients: Old-Fashioned Rice Pudding

  • 3 1/2 cup half and half
  • 1/2 cup uncooked long grain rice
  • 1/3 cup sugar
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 ground cinnamon for garnish

How to Make Old-Fashioned Rice Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Old-Fashioned Rice Pudding in your home by yourself.

    Step 1
  • Preheat oven to 325°F. In a saucepan, combine milk, rice, sugar and salt; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish.
  • Step 2
  • Cover and bake for 45 minutes, stirring every 15 minutes. Add vanilla; cover and bake for 15 minutes longer. Remove from oven and let stand 15 -20 minutes to set up and thicken. Sprinkle with cinnamon if desired. Serve warm or chilled.
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