Nogluten Recipes

Olive Bread For Grown-ups Recipe

Olive Bread for Grown-ups Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Olive Bread for Grown-ups in your home. Then, follow these steps below to serve Olive Bread for Grown-ups for your family or friends.

Ingredients: Olive Bread for Grown-ups

  • 130 grams Bread (strong) flour
  • 20 grams Cake flour
  • 80 grams Water
  • 15 grams Grated cheese
  • 8 grams Sugar
  • 5 grams Olive oil
  • 2 grams Instant dry yeast
  • 2 grams ◆ Salt
  • 50 grams ● Bacon
  • 50 grams ● Onion
  • 10 ● Black olives, pitted
  • 1 ☆ Cayenne pepper
  • 1 ☆ Tabasco sauce
  • 1 ☆ Black pepper
  • 1 ☆ Garlic powder

How to Make Olive Bread for Grown-ups

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Olive Bread for Grown-ups in your home by yourself.

    Step 1
  • Roughly mince the bacon and onions into 1-cm cubes. Wrap in a few layers of parchment paper, then microwave.
  • Step 2
  • When the onion becomes tender, transfer the onion and bacon to a paper towel to thoroughly blot out excess moisture and oil.
  • Step 3
  • Slice each olive into 3 to 4 pieces. They will break apart into smaller pieces when kneading.
  • Step 4
  • Combine the flour and the ● ingredients. Add the ☆ ingredients to taste. Mix in the yeast, then use a bread machine to knead the dough.
  • Step 5
  • When the dough is finished kneading, remove from the bread machine, and, with the seam on the bottom, shape into a ball, and let sit for 15 minutes. Wrap in plastic or cover with a damp kitchen towel to prevent drying.
  • Step 6
  • Divide into 8 parts, roll into balls, then allow to rise. They should double in size. Preheat oven to 220°C (or 428 F), put the dough in the oven, then immediately reduce the temperature to 180°C (356 F).
  • Step 7
  • Bake for about 15 minutes, depending on your oven. Serve once they cool.
  • Step 8
  • These are baked with processed cheese.
  • Step 9
  • Here, I baked them as a small sandwich bread loaf. Lightly toast and have them with extra virgin olive oil.
  • Step 10
  • I love eating them with a generous amount of basil pesto. Cream cheese is also a great match. For basil pesto, see:
  • Step 11
  • Cut the rolls in half, and make a sandwich of ham, tuna, or vegetables.
Olive Bread for Grown-ups Reviews

Add your opinion about Olive Bread for Grown-ups Recipe above or tell your story when cooking Olive Bread for Grown-ups in your home.

Recipe Related to Olive Bread for Grown-ups
Fish Sausage Italiano Fish Sausage Italiano
Posted at : December 27, 2016, 9:10 pm
Posted by : cookpad.japan
Serving : 2
Vickys Pumpkin Cups Vickys Pumpkin Cups
Posted at : December 27, 2016, 9:45 pm
Posted by : Vicky@Jacks Free-From Cook Book
Cooking Time : 1 minutes
Serving : 12
Vanilla Cupcakes Vanilla Cupcakes
Posted at : December 27, 2016, 4:22 pm
Posted by : Sechuban
Best Ever Quesadilla Best Ever Quesadilla
Posted at : December 27, 2016, 2:49 pm
Posted by : bobp6453
Green Beans - Easy. Spicy. Tasty. Green Beans - Easy. Spicy. Tasty.
Posted at : December 27, 2016, 5:05 pm
Posted by : alyson.mull
Cooking Time : 2 minutes
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z