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Olive Garden Marinara (copycat) Recipe

Olive Garden Marinara (Copycat) Recipe
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Cooking Time : 30 minutes
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Prepare the ingredients before making Olive Garden Marinara (Copycat) in your home. Then, follow these steps below to serve Olive Garden Marinara (Copycat) for your family or friends.

Ingredients: Olive Garden Marinara (Copycat)

  • 1/4 cup olive oil, extra virgin
  • 3 garlic cloves, peeled
  • 1 tbsp tomato paste
  • 35 oz can whole peeled Italian tomatoes with their juices, crushed by hand
  • 2 basil sprigs
  • 1 pinch sugar
  • 1 salt and fresh cracked pepper, to taste

How to Make Olive Garden Marinara (Copycat)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Olive Garden Marinara (Copycat) in your home by yourself.

    Step 1
  • In large saucepan heat oil. Add garlic and over moderate heat cook about 5 minutes until lightly golden.
  • Step 2
  • Add tomato paste and stir for about a minute, then add canned tomatoes and juices.
  • Step 3
  • Stir in sugar and basil, season with salt and pepper then bring to a low boil. Allow to simmer over low heat while stirring occasionally until it reduces and thickens, about 30 minutes.
  • Step 4
  • Discard basil and garlic prior to serving.
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