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Olive Garden's Chicken Carbonara Recipe

Olive Garden's Chicken Carbonara Recipe
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Serving : 5
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Prepare the ingredients before making Olive Garden's Chicken Carbonara in your home. Then, follow these steps below to serve Olive Garden's Chicken Carbonara for your family or friends.

Ingredients: Olive Garden's Chicken Carbonara

  • 1 large chicken breast
  • 1/2 cup olive oil
  • 1/2 cup hot water
  • 1/2 tbsp italian seasoning
  • 1/2 tbsp minced garlic
  • 1 stick of butter
  • 1/2 tsp minced garlic
  • 6 slice of bacon, crumbled
  • 1 1/2 tbsp flour
  • 1/2 cup parmesan cheese
  • 2 cup heavy milk
  • 2 cup milk
  • 1/4 tsp pepper
  • 1/4 tsp salt
  • 1 lb linguini
  • 1 1/2 tbsp parmesan cheese
  • 1 1/2 cup shredded mozzarella
  • 1 tsp minced garlic
  • 1 tbsp fresh chopped parsley

How to Make Olive Garden's Chicken Carbonara

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Olive Garden's Chicken Carbonara in your home by yourself.

    Step 1
  • whisk ingredients 2-5 together and place in bag with chicken
  • Step 2
  • refrigerate chicken for at least 30 minutes
  • Step 3
  • cook the pasta while making sauce
  • Step 4
  • for the sauce:
  • Step 5
  • melt stick of butter in a large saucepan over medium heat
  • Step 6
  • add a garlic and bacon bits
  • Step 7
  • saute for 5 minutes stirring frequently
  • Step 8
  • add the flour, parmesan cheese, heavy cream, milk, pepper and salt. Whisk together.
  • Step 9
  • bring to a boil, then reduce the heat and bring to a simmer. Stir occasionally
  • Step 10
  • in a large bowl combine the parmesan, mozzarella, garlic and parsley. Set aside.
  • Step 11
  • in a large skillet cook the chicken until done. cut into pieces.
  • Step 12
  • add the cut chicken into the sauce mixture, and let it simmer for about 3 minutes
  • Step 13
  • place pasta in large serving bowl and pour the sauce over the pasta
  • Step 14
  • add in the parmeasn, mozz, garlic and parsley mixture, and mix together
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