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Olive Garden™ Tiramisu Recipe

Olive Garden™  Tiramisu Recipe
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Serving : 9
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Prepare the ingredients before making Olive Garden™ Tiramisu in your home. Then, follow these steps below to serve Olive Garden™ Tiramisu for your family or friends.

Ingredients: Olive Garden™ Tiramisu

  • 4 egg yokes
  • 2 tbsp milk
  • 2/3 cup granulated sugar
  • 2 cup mascarpone cheese
  • 1/4 tsp vanilla extract
  • 1 cup heavy cream
  • 40 ladies fingers
  • 1/2 cup cold espresso
  • 1/4 cup kahlua
  • 2 tsp coca powder

How to Make Olive Garden™ Tiramisu

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Olive Garden™ Tiramisu in your home by yourself.

    Step 1
  • fill saucepan halfway with water bring to boil over Med/High heat, reduce to simmer, whisk in yokes, milk. and sugar together in medium bowl, place bowl on top of saucepan (use as double boiler ),stir often for 8 -10 minutes or until thickens. remove bowl from heat, add2 cups of mascrapone cheese. and vanilla. whisk until cheese is smooth.
  • Step 2
  • separate bowl, wiped cream with mixer until thick.
  • Step 3
  • slowly fold whipped cream into mascrapone mixture until incorporated but don't over do it can lose fluff and flatten out.
  • Step 4
  • combine espresso & Kahlua in large shallow bowl, one by one dip each lady finger in mixture. arrange half of dipped fingers on 8x8 serving dish or bake pan
  • Step 5
  • spoon half cheese over fingers and second layer of dipped fingers atop cheese mixture.
  • Step 6
  • spoon remaining cheese over 2nd layer and spread evenly.
  • Step 7
  • put 2 teaspoon of coca powder in tight mesh strainer and gently tap side to add dusting.
  • Step 8
  • cover, chill for several hours
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