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Omelet Pockets Recipe

omelet pockets Recipe
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Cooking Time : 20 minutes
Serving : 8
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Prepare the ingredients before making omelet pockets in your home. Then, follow these steps below to serve omelet pockets for your family or friends.

Ingredients: omelet pockets

  • breakfast
  • 1 packages ham or bolongna
  • 1 dozen eggs
  • 1 packages shredded cheese of ur choice
  • 1 packages bacon
  • 1 onion
  • 1 green pepper
  • 1 tsp salt
  • 1 tsp pepper
  • 1 dash oregano

How to Make omelet pockets

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make omelet pockets in your home by yourself.

    Step 1
  • preheat oven to 350°F.
  • Step 2
  • dice the onion and green peppers. smaller the better.
  • Step 3
  • mix eggs with onions and green peppers adding your salt, pepper, oregano.
  • Step 4
  • insert ham slices into muffin pan. Usin best way possible form a cup a place in muffin pan filling tray.
  • Step 5
  • brown reasonable amount of bacon. brown crispy and crumble for fine bacon bits.
  • Step 6
  • Pour eggs blend gently into ham cups 3/4 full. place in oven for approx. 20 min or till egg rises and becomes fluffy.
  • Step 7
  • remove from oven. Sprinkle bacon bites one each indivintual cup then cover the top with a shredded cheese and place back in over for 2 mins.
  • Step 8
  • remove frome oven. remove each cup. best served hot. good with silver dollar pancakes and other finger foods. perfect for "eat on the go".
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