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One More Dish: Firm Tofu Teriyaki Recipe

One More Dish: Firm Tofu Teriyaki Recipe
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Serving : 1
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Prepare the ingredients before making One More Dish: Firm Tofu Teriyaki in your home. Then, follow these steps below to serve One More Dish: Firm Tofu Teriyaki for your family or friends.

Ingredients: One More Dish: Firm Tofu Teriyaki

  • 1 block Firm tofu
  • 1 dash Salt
  • 1 dash Pepper
  • 1 Katakuriko
  • 1 Vegetable oil
  • 1 Green onions (chopped)
  • Teriyaki sauce
  • 1 1/2 tbsp Sugar
  • 1 tbsp Mirin
  • 2 tbsp Mentsuyu (3x concentrate)

How to Make One More Dish: Firm Tofu Teriyaki

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make One More Dish: Firm Tofu Teriyaki in your home by yourself.

    Step 1
  • Wrap the firm tofu in a double layer of paper towels. Leave it for a while to drain the excess moisture.
  • Step 2
  • If you leave the paper towel wrapped tofu on a sieve over a container to catch the water that comes out of it, cover and leave in the refrigerator for about half a day, you'll be able to drain water.
  • Step 3
  • Mix the teriyaki sauce ingredients together.
  • Step 4
  • Cut the drained tofu into the size you want, and sprinkle lightly with salt and pepper.
  • Step 5
  • Heat up a frying pan and put in some vegetable oil. Coat the tofu pieces from Step 4 with katakuriko, and put into the frying pan (make sure the tofu pieces don't stick together).
  • Step 6
  • Coat all sides of the cut tofu with katakuriko.
  • Step 7
  • Cover the frying pan with a lid and let the tofu cook for a while, then turn the pieces over.
  • Step 8
  • Cook for a while with the lid off. Mix up the sauce from Step 3 again and pour it into the pan. Turn the tofu pieces over to coat with the sauce.
  • Step 9
  • Since the tofu pieces are coated with katakuriko, the sauce will become thickened.
  • Step 10
  • Transfer to serving plates and sprinkle with chopped green onion.
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