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One Skillet Lasagna Recipe

One Skillet Lasagna Recipe
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Cooking Time : 45 minutes
Serving : 6
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Prepare the ingredients before making One Skillet Lasagna in your home. Then, follow these steps below to serve One Skillet Lasagna for your family or friends.

Ingredients: One Skillet Lasagna

  • 28 oz Canned diced tomatoes with juice
  • 1 tbsp Olive Oil
  • 1 medium Onion Diced (optional)
  • 1/2 tsp Salt
  • 1 pinch Fresh Ground Black Pepper
  • 4 clove Garlic Minced
  • 1 pinch Red Pepper Flakes (optional)
  • 1 tsp Dried Basil
  • 1 tsp Dried Oregano
  • 1 lb Italian Sausage or Hamburger
  • 10 Curly Edge Lasagna Noodles broken into 2 inch pieces
  • 1 cup Shredded Mozzarella Cheese (I like more)
  • 3/4 cup Grated Parmesan Cheese
  • 3/4 cup Ricotta Cheese (cottage cheese can be substituted)
  • 3 tbsp Fresh Oregano Chopped

How to Make One Skillet Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make One Skillet Lasagna in your home by yourself.

    Step 1
  • Heat oil in a large high rimmed skillet. When it's hot add garlic, and crushed red pepper. Sauté for a few seconds.
  • Step 2
  • Add the meat and cook until it is no longer pink. Dump the tomatoes on the meat along with the juice. Sprinkle the dried oregano, basil, salt, and pepper over the top and stir.
  • Step 3
  • Break the lasagna noodles and spread them evenly over the meat and tomatoes. Bring the pan to a rapid boil. Put the lid on the pan and turn the heat to medium low. Cook covered for 20-25 minutes or until the noodles are cooked.
  • Step 4
  • Stir in the fresh basil, ricotta, parmesan,and 1/2 the mozzarella. Sprinkle the rest of the mozzarella evenly over the top of the mixture. Recover the pan, turn heat to low and cook until the cheese on top melts. Serve
  • Step 5
  • ALTERNATIVE- transfer the lasagna mixture into a greased casserole dish before sprinkling mozzarella on top. When transferred place tablespoon dabs of ricotta on top.
  • Step 6
  • Space them out as if you were placing cookies on a cookie sheet to bake. Top evenly with the remaining mozzarella and place under the broiler until cheese is golden brown.
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