Nogluten Recipes

Onigiri With A Kamaboko Rose Recipe

Onigiri with a Kamaboko Rose Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Onigiri with a Kamaboko Rose in your home. Then, follow these steps below to serve Onigiri with a Kamaboko Rose for your family or friends.

Ingredients: Onigiri with a Kamaboko Rose

  • 1 heaping rice bowl full Hot cooked white rice
  • 1 Whatever filling and seasoning
  • 1 (I used matcha salt + umeboshi)
  • 2 slice Kamaboko
  • 1 dash Snow pea (or cucumber)

How to Make Onigiri with a Kamaboko Rose

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Onigiri with a Kamaboko Rose in your home by yourself.

    Step 1
  • Slice the kamaboko with a vegetable peeler. If you slice it as if you were writing the letter L, the rose will be prettier.
  • Step 2
  • If the slice is too wide, cut it in half with a knife.
  • Step 3
  • Start rolling it up from the short side to make a neatly shaped rose. Make two of these.
  • Step 4
  • Take the string off the snow pea, boil it briefly until it's a bright green, and slice diagonally to make the "leaves." If you are using cucumber, slice in the same way.
  • Step 5
  • Flavor your rice as you would normally do for onigiri. I used matcha tea salt, but you could use furikake or "decofuri" - furikake used for decorative purposes.
  • Step 6
  • Wrap each onigiri individually in plastic wrap, and make a dent in the middle of each. Bury half of the rose you made in Step 3 in the indentation.
  • Step 7
  • Be careful not to crush the rose.
  • Step 8
  • Put the onigiri in place and poke in the cut snow pea "leaves" to finish.
Onigiri with a Kamaboko Rose Reviews

Add your opinion about Onigiri with a Kamaboko Rose Recipe above or tell your story when cooking Onigiri with a Kamaboko Rose in your home.

Recipe Related to Onigiri with a Kamaboko Rose
hand renewel lotion hand renewel lotion
Posted at : December 28, 2016, 4:20 pm
Posted by : sarah
Cooking Time : 10 minutes
Serving : 5
Tater Tot Casserole Tater Tot Casserole
Posted at : December 28, 2016, 2:29 pm
Posted by : Divacy
Category : Casserole
Cooking Time : 35 minutes
Serving : 8
Orzo broccoli casserole Orzo broccoli casserole
Posted at : December 28, 2016, 3:24 pm
Posted by : masterchefBilly
Cooking Time : 45 minutes
Serving : 4
Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh
Posted at : December 28, 2016, 12:21 pm
Posted by : cookpad.japan
Easy Natto Omurice Loved by Kids Easy Natto Omurice Loved by Kids
Posted at : December 28, 2016, 10:47 am
Posted by : cookpad.japan
Serving : 1

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z