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Onion-coriander Omelette Recipe

Onion-Coriander Omelette Recipe
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Serving : 1
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Prepare the ingredients before making Onion-Coriander Omelette in your home. Then, follow these steps below to serve Onion-Coriander Omelette for your family or friends.

Ingredients: Onion-Coriander Omelette

  • 2 large eggs
  • 2 tbsp caramelized onion
  • 2 bunch coriander
  • 1 tbsp butter
  • 1 dash salt

How to Make Onion-Coriander Omelette

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Onion-Coriander Omelette in your home by yourself.

    Step 1
  • Scramle eggs in a bowl.
  • Step 2
  • Add the caramelized onions and finely chopped coriander. Blend with the eggs.
  • Step 3
  • In a non-stick pan, over medium heat, melt the butter. Pour the egg mixture into the pan.
  • Step 4
  • Using a heatproof spatula, as the eggs firm, gently flip one side (imagine you are dividing it into 3) and fold over. Do the same with the other side. Flip the folded omelette gently to ensure the other side is cooked.
  • Step 5
  • Ladle into plate. Sprinkle the salt. Serve with fresh cherry tomatoes.
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