Nogluten Recipes

Orange Custard Pudding Recipe

Orange Custard Pudding Recipe
Posted at :
Posted by :
Serving : 6
Print Recipe

Prepare the ingredients before making Orange Custard Pudding in your home. Then, follow these steps below to serve Orange Custard Pudding for your family or friends.

Ingredients: Orange Custard Pudding

  • 1 large egg
  • 1 Egg yolk
  • 35 grams Granulated sugar
  • 1 orange Orange zest
  • 100 grams Orange juice
  • 100 grams Heavy cream

How to Make Orange Custard Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Orange Custard Pudding in your home by yourself.

    Step 1
  • Grate the orange peel and squeeze out 100ml of juice. Pre-heat the oven to 150℃
  • Step 2
  • In a bowl, add the whole egg, egg yolk and granulated sugar (I tend to use 30 g) and whisk.
  • Step 3
  • Add the orange juice to a pan and heat it up until the edges begin to boil. Remove from the heat and add to the bowl with the egg mixture from the previous step.
  • Step 4
  • Heat the heavy cream up alongside the orange juice (in separate pans since cream and orange juice tends to separate when heated up together) and also add that into the egg mixture from step 2.
  • Step 5
  • Strain the mixture once through a strainer. I usually strain it twice, the second time using a tea strainer.
  • Step 6
  • Lastly, add the orange zest and pour the mixture into the ramekins. Don't forget to add the zest!
  • Step 7
  • Cover the tops of the ramekins with aluminium foil and place in a deep oven tray or heat resistant container. Pour hot water into the tray until it reaches about 5mm up the ramekins.
  • Step 8
  • Steam-bake for 30 minutes on the bottom shelf of the oven at 150℃.
  • Step 9
  • Steam-bake until a skin forms on the top and the center of the pudding jiggles when gently shook.
  • Step 10
  • It's fine even if you stick a skewer in and some pudding gets stuck to it. Chill these puddings and they'll taste great.
  • Step 11
  • And they're ready. These ramekins are pretty big and made the pudding take about 35 minutes to steam.
  • Step 12
  • Please make sure to use oranges to make this custard pudding.
Orange Custard Pudding Reviews

Add your opinion about Orange Custard Pudding Recipe above or tell your story when cooking Orange Custard Pudding in your home.

Recipe Related to Orange Custard Pudding
Macs mini peanut butter cups Macs mini peanut butter cups
Posted at : December 28, 2016, 6:25 am
Posted by : Macintosh
Cooking Time : 30 minutes
Serving : 32
7-Grain Bread 7-Grain Bread
Posted at : December 28, 2016, 5:24 am
Posted by : cookpad.japan
Serving : 1
Butter tart squares (robin Hood) Butter tart squares (robin Hood)
Posted at : December 28, 2016, 7:32 am
Posted by : janeb1969
Cooking Time : 50 minutes
Serving : 9
How to Boil Broccoli How to Boil Broccoli
Posted at : December 28, 2016, 6:02 am
Posted by : cookpad.japan
Serving : 1
Sriracha-Lime Baked Tilapia Sriracha-Lime Baked Tilapia
Posted at : December 28, 2016, 8:27 am
Posted by : ChefDoogles
Cooking Time : 5 minutes
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z