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Orecchiette With Mini Chicken Meatballs Recipe

Orecchiette with mini chicken meatballs Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Orecchiette with mini chicken meatballs in your home. Then, follow these steps below to serve Orecchiette with mini chicken meatballs for your family or friends.

Ingredients: Orecchiette with mini chicken meatballs

  • Ingredients
  • 1 box orecchiette noodles
  • 1 lb ground chicken
  • 1/4 cup ricotta cheese
  • 1/4 cup parsley
  • 1/2 cup parmesan cheese
  • 1/3 cup whole milk

How to Make Orecchiette with mini chicken meatballs

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Orecchiette with mini chicken meatballs in your home by yourself.

    Step 1
  • Boil water for noodles, add salt and butter to taste
  • Step 2
  • In a bowl mix ground chicken, ricotta cheese, and parsley
  • Step 3
  • Take the chicken mixture and make meatballs
  • Step 4
  • In a greased skillet place meatballs in, turning over after like 5 minutes
  • Step 5
  • When meatballs are brown set aside to cool
  • Step 6
  • Add noodles to boiling water
  • Step 7
  • Place noodles in a casserole dish sprinkle with parmesan cheese, then add meatballs on top and sprinkle remaining cheese
  • Step 8
  • Bake at 375°F for about 15minutes or until cheese melts; serve
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