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Oreo Cheesecake Cups Recipe

Oreo cheesecake cups Recipe
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Prepare the ingredients before making Oreo cheesecake cups in your home. Then, follow these steps below to serve Oreo cheesecake cups for your family or friends.

Ingredients: Oreo cheesecake cups

  • 1 lb cream cheese (2 8 oz packs)
  • 1/2 cup sugar
  • 2 room temp eggs
  • 1 tsp vanilla extract
  • 1/2 cup sour cream
  • 1/2 tsp salt
  • 22 oreos

How to Make Oreo cheesecake cups

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Oreo cheesecake cups in your home by yourself.

    Step 1
  • Preheat oven to 275
  • Step 2
  • Line cupcake tin with 16 liners
  • Step 3
  • Place an oreo in the bottom of each liner
  • Step 4
  • Mix cream cheese until smooth. Mix in sugar until well incorporated.
  • Step 5
  • Add one egg at a time and mix well.
  • Step 6
  • Mix in vanilla, sour cream, and salt.
  • Step 7
  • Roughly chop remaining oreos and fold into batter by hand.
  • Step 8
  • Fill each cupcake liner to the top with batter.
  • Step 9
  • Bake for 22-25 minutes or until the batter is set.
  • Step 10
  • Cool completely on baking rack and then refrigerate in tins for at least 4 hours.
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