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Orzo With Lemon, Basil & Garlic Recipe

Orzo With Lemon, Basil & Garlic Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Orzo With Lemon, Basil & Garlic in your home. Then, follow these steps below to serve Orzo With Lemon, Basil & Garlic for your family or friends.

Ingredients: Orzo With Lemon, Basil & Garlic

  • 1/2 lb Orzo pasta
  • 1 tbsp EVOO (extra virgin olive oil)
  • 1 tbsp Lemon zest
  • 3 clove Garlic, minced
  • 2 tbsp Grated Romano or Parmesan cheese
  • 10 Fresh basil leaves, chopped
  • 1 Salt and pepper

How to Make Orzo With Lemon, Basil & Garlic

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Orzo With Lemon, Basil & Garlic in your home by yourself.

    Step 1
  • Cook Orzo pasta according to package directions.
  • Step 2
  • Grate the lemon rind, mince the garlic, chop basil and grate the cheese.
  • Step 3
  • While Orzo is cooking, heat olive oil in a frying pan on med-high heat. Add lemon zest and minced garlic and sauté for about a minute. Remove from heat.
  • Step 4
  • When Orzo is done cooking, drain and add to pan with oil/lemon/garlic. Stir in the grated cheese and basil. Add salt and pepper to taste. Mix well.
  • Step 5
  • Serve immediately and enjoy!
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