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Osechi Decorative Carrot Plum Flowers Recipe

Osechi Decorative Carrot Plum Flowers Recipe
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Prepare the ingredients before making Osechi Decorative Carrot Plum Flowers in your home. Then, follow these steps below to serve Osechi Decorative Carrot Plum Flowers for your family or friends.

Ingredients: Osechi Decorative Carrot Plum Flowers

  • 1 Carrot

How to Make Osechi Decorative Carrot Plum Flowers

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Osechi Decorative Carrot Plum Flowers in your home by yourself.

    Step 1
  • Peel the carrot and cut it into 1 cm thick round slices. Use a plum flower-shaped cutter to cut out a flower shape.
  • Step 2
  • Cut some shallow incisions from the center of the flower to the edges of the gaps in the petals, as in the photo (to delineate each petal).
  • Step 3
  • On one side of each incision, make a diagonal cut and remove a narrow triangle of carrot to get more definition between each petal.
  • Step 4
  • Moist & Tender Roast Pork,.
  • Step 5
  • Matsumae Pickles with Herring Roe,.
  • Step 6
  • Chikuzen-Ni For Osechi,.
  • Step 7
  • Matsukazeyaki Japanese-Style Meat Loaf,.
  • Step 8
  • Simple Chestnut Kinton,.
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