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Our Family's Easily Wrapped Omelette With Minced Meat Recipe

Our Family's Easily Wrapped Omelette with Minced Meat Recipe
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Serving : 2
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Prepare the ingredients before making Our Family's Easily Wrapped Omelette with Minced Meat in your home. Then, follow these steps below to serve Our Family's Easily Wrapped Omelette with Minced Meat for your family or friends.

Ingredients: Our Family's Easily Wrapped Omelette with Minced Meat

  • 3 Egg
  • 2 tbsp Milk
  • 200 grams Mixed mince
  • 1/2 large Onion
  • 1/2 medium Carrot
  • 1 Salt
  • 1 Pepper
  • 1/2 tbsp Vegetable oil
  • 1/2 tbsp Katakuriko
  • 40 ml Water
  • 1 tbsp Butter
  • Sauce
  • 3 tbsp Ketchup
  • 1 tbsp Japanese Worcestershire-style Sauce

How to Make Our Family's Easily Wrapped Omelette with Minced Meat

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Our Family's Easily Wrapped Omelette with Minced Meat in your home by yourself.

    Step 1
  • Finely chop the onion and the carrot and stir fry with 1/2 a tablespoon of oil in a frying pan.
  • Step 2
  • Once the onion and the carrot are semi-transparent, add the mince and stir fry well. Mix in the salt and pepper. Add the katakuriko to thicken it and move in to a bowl.
  • Step 3
  • Mix the egg and milk in a separate bowl.
  • Step 4
  • Melt half of the butter on a heated frying pan and spread evenly. Pour in half of the beaten egg and heat until it is half done.
  • Step 5
  • Turn off the heat and place half of the filling in the middle of the egg. Heat again over medium heat.
  • Step 6
  • Use a spatula to turn the side over to wrap the filling. It's OK if the filling isn't completely covered.
  • Step 7
  • Once cooked through, place a plate with a large base over the frying pan, top down. Turn the pan upside down whilst holding down the plate.
  • Step 8
  • Consider the presentation and move the omelette. Add some sides and done!
  • Step 9
  • For the sauce, please mix the two sauces (ketchup and Japanese Worcestershire-style sauce) together.
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