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Our Family's Easy And Quick Beef Rice Bowl Recipe

Our Family's Easy and Quick Beef Rice Bowl Recipe
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Serving : 2
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Prepare the ingredients before making Our Family's Easy and Quick Beef Rice Bowl in your home. Then, follow these steps below to serve Our Family's Easy and Quick Beef Rice Bowl for your family or friends.

Ingredients: Our Family's Easy and Quick Beef Rice Bowl

  • 160 grams Thinly sliced beef
  • 1/2 Onion
  • 100 ml Sake
  • 2 tbsp ◎Soy sauce
  • 1 tbsp ◎Sugar
  • 2 tbsp ◎Mirin

How to Make Our Family's Easy and Quick Beef Rice Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Our Family's Easy and Quick Beef Rice Bowl in your home by yourself.

    Step 1
  • Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
  • Step 2
  • Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
  • Step 3
  • Add the soy sauce, sugar and mirin, and bring to a boil.
  • Step 4
  • Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
  • Step 5
  • Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.
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