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Our Family's Recipe For Forever Crispy Tempura Batter Recipe

Our Family's Recipe For Forever Crispy Tempura Batter Recipe
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Prepare the ingredients before making Our Family's Recipe For Forever Crispy Tempura Batter in your home. Then, follow these steps below to serve Our Family's Recipe For Forever Crispy Tempura Batter for your family or friends.

Ingredients: Our Family's Recipe For Forever Crispy Tempura Batter

  • 200 ml Cake flour
  • 2 tbsp Katakuriko
  • 1 pinch Salt
  • 150 ml ★ Ice water
  • 30 ml ★ Vinegar
  • 10 ml ★ Cooking sake

How to Make Our Family's Recipe For Forever Crispy Tempura Batter

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Our Family's Recipe For Forever Crispy Tempura Batter in your home by yourself.

    Step 1
  • Sift the katakuriko and cake flour together.
  • Step 2
  • Add the ★ ingredients and salt to the sifted flours, and mix in with cooking chopsticks using a cutting motion. The mixture can still be floury when you're done. Do not over-mix it, or it'll activate the gluten in the flour, preventing the batter from turning out light and crisp.
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