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Outback Steakhouse Mac N Cheese Recipe

Outback steakhouse Mac n cheese Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Outback steakhouse Mac n cheese in your home. Then, follow these steps below to serve Outback steakhouse Mac n cheese for your family or friends.

Ingredients: Outback steakhouse Mac n cheese

  • 12 oz package of rigatoni
  • 3 tbsp butter
  • 2 tbsp flour
  • 1 1/2 cup whole milk
  • 1/4 tsp salt
  • 1/8 tsp paprika
  • 1/2 lb velveeta cheese
  • 1 seasoned bread crumbs to taste

How to Make Outback steakhouse Mac n cheese

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Outback steakhouse Mac n cheese in your home by yourself.

    Step 1
  • Prepare rigatoni using package instructions. Drain and set aside.
  • Step 2
  • In a large saucepan on medium heat, melt butter
  • Step 3
  • Add flour, stirring constantly. Mixture should thicken.
  • Step 4
  • When flour thickens, add milk, salt, paprika and cheese cubes.
  • Step 5
  • Stir constantly until the sauce thickens but is smooth. The cheese sauce should resemble an extra-thick cream. If mixture is too thick, a little more milk may be added.
  • Step 6
  • Top with desired amount of seasoned bread crumbs. If desired you can place under the broiler until breadcrumbs are golden brown.
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