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Outback Steakhouse ™ Bloomin' Onion Recipe

Outback Steakhouse ™ bloomin'  Onion Recipe
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Prepare the ingredients before making Outback Steakhouse ™ bloomin' Onion in your home. Then, follow these steps below to serve Outback Steakhouse ™ bloomin' Onion for your family or friends.

Ingredients: Outback Steakhouse ™ bloomin' Onion

  • 1/3 cup corn starch
  • 1 1/2 cup flour
  • 2 tsp garlic, minced
  • 2 tsp paprika
  • 1 tsp salt
  • 1 tsp pepper
  • 24 oz Foster's Beer
  • 6 each vidalia onion or Texas sweet 4" diameter
  • seasoned flour mixture:
  • 2 cup flour
  • 4 tsp paprika
  • 2 tsp garlic powder
  • 1/2 tsp pepper
  • 1/4 tsp cayenne
  • creamy chili sauce
  • 1 pints mayonnaise
  • 1 pints sour cream
  • 1/2 cup tomato chili sauce
  • 1/2 tsp cayenne

How to Make Outback Steakhouse ™ bloomin' Onion

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Outback Steakhouse ™ bloomin' Onion in your home by yourself.

    Step 1
  • creamy chilli sauce
  • Step 2
  • combine all ingredients, in bowl, mix well and chill in fridge until ready to serve
  • Step 3
  • batter mixture:
  • Step 4
  • mix corn starch, flour, dry seasonings, until well blended
  • Step 5
  • cut about 3/4 off top of onions & Peel.
  • Step 6
  • cut into onions 12-16 vertical wedges, Don't cut through bottom root end.
  • Step 7
  • remove about 1" of petals inside center of onions
  • Step 8
  • dip each onion into seasoned flour, and remove excess by shaking.
  • Step 9
  • separate petals and coat entire onion with batter.
  • Step 10
  • gently, place in deep fry basket & fry @ 375-400° F. for 1 1/2 minutes
  • Step 11
  • turn over, fry another 1 1/2 minutes. or until Golden brown. drain on paper towel.
  • Step 12
  • **** Outback ™ keeps all onioned in ice water before seasonings and frying ******
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