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Oven Roasted Red Potatoes Recipe

Oven Roasted Red Potatoes Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Oven Roasted Red Potatoes in your home. Then, follow these steps below to serve Oven Roasted Red Potatoes for your family or friends.

Ingredients: Oven Roasted Red Potatoes

  • 6 Red potatoes
  • 3 garlic cloves
  • 1 bunch Fresh Dill
  • 1 tbsp olive oil
  • 1 pinch of salt
  • 1 pinch of pepper

How to Make Oven Roasted Red Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Oven Roasted Red Potatoes in your home by yourself.

    Step 1
  • Turn broiler on low...If you dont have low or high option when ready to cook put dish on second shelf to cook as if it was on low Wash and slice the red potatoes into quarter slices resembling a apple slice and put in a oven safe dish
  • Step 2
  • Drizzle olive oil over the potatoes
  • Step 3
  • Add the salt and pepper to your tasting
  • Step 4
  • Crush garlic up almost mincing it and add to the potatoes
  • Step 5
  • Discard thick stem from the dill and chop thin stems and the tops
  • Step 6
  • Add some dill to the potatoes and fold all the ingredients together
  • Step 7
  • Roast potatoes on second shelf approximately 30 min or until softened and a little golden brown
  • Step 8
  • Take potatoes out and add more dill to your liking and serve
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