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Over-easy Pucker Up Eggs Recipe

Over-easy Pucker Up Eggs Recipe
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Cooking Time : 5 minutes
Serving : 1
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Prepare the ingredients before making Over-easy Pucker Up Eggs in your home. Then, follow these steps below to serve Over-easy Pucker Up Eggs for your family or friends.

Ingredients: Over-easy Pucker Up Eggs

  • 2 tbsp butter or margarine
  • 3 each eggs
  • 3 tbsp lemon juice
  • 1 lemon & pepper seasoning
  • 1 garlic powder
  • 1 dash ground black pepper
  • 1 dash sea salt

How to Make Over-easy Pucker Up Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Over-easy Pucker Up Eggs in your home by yourself.

    Step 1
  • You will need:
  • Step 2
  • Preheat medium sized skillet on medium heat for about 1 minute
  • Step 3
  • Add your butter to the skillet and coat as it melts
  • Step 4
  • Carefully crack your 3 eggs, with good spacing into the skillet. Don't break the yolk.
  • Step 5
  • Drizzle half of the lemon juice directly over the eggs.
  • Step 6
  • Sprinkle the rest of the ingredients to your liking in top of the eggs.
  • Step 7
  • Cook for approximately 2 minutes or until the eggs look like this
  • Step 8
  • Carefully flip the eggs and drizzle remaining lemon juice, and seasonings to taste.
  • Step 9
  • Put heat on low and cook for 1 minute. For very "runny" eggs do 30 seconds.
  • Step 10
  • Remove from heat and enjoy!
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