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Ozoni (mochi Soup) Recipe

Ozoni (Mochi Soup) Recipe
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Serving : 3
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Prepare the ingredients before making Ozoni (Mochi Soup) in your home. Then, follow these steps below to serve Ozoni (Mochi Soup) for your family or friends.

Ingredients: Ozoni (Mochi Soup)

  • 1/8 medium Daikon radish
  • 1/2 medium Carrot
  • 150 grams Chicken thigh
  • 800 ml ☆ Dashi stock broth
  • 1 tbsp ☆ Sake
  • 4 tbsp ☆ Soy sauce
  • 4 pieces Pre-cut mochi
  • 1/2 bunch Mitsuba
  • 1/2 roll Naruto or kamaboko

How to Make Ozoni (Mochi Soup)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Ozoni (Mochi Soup) in your home by yourself.

    Step 1
  • These are the ingredients. Chop the daikon radish and carrots into wedges, and the chicken thigh into bite-sized pieces.
  • Step 2
  • Put the ☆ ingredients and the daikon and carrots into a sauce pan, bring to a boil, then add the chicken. Skim off the surface scum.
  • Step 3
  • Once the ingredients are cooked through, reduce heat to low, add the sliced naruto and mochi, and stew until tender.
  • Step 4
  • Transfer to individual bowls, garnish with springs of mitsuba, then serve.
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